Tag: food preservation

  • E-400 C-500 & Beta Carotene

    E-400 C-500 & Beta Carotene

    Discover the roles and impacts of E-400 (Tocopherols), E-500 (Sodium Carbonates), and Beta Carotene in our food supply. This post delves into their health benefits, potential risks, and the importance of balanced consumption, providing insights and tips for making informed dietary choices. Learn how to navigate these common additives for better health outcomes.